Nutrition Programs
EAT WITH US
Supper Club
Each school year, the nutrition programs at BGC London serve over 10,800 meals to children and youth visiting our facility. And during the summer, over 4,000 snacks are served to camp participants!
Curious about what we eat at Supper Club?
Frozen entrées to go
Our chef-made line of frozen entrées to go offers the convenience of a home-cooked meal without any effort. Our generous, single-serve portions are available for city-wide delivery or curbside pick-up throughout the year!
Affordably priced, our menu selections are made with fresh, quality ingredients in our professionally-staffed kitchen. Some of our delicious creations are even vegetarian, vegan, gluten free and dairy free.
Proceeds from Frozen Entrées to go fund our Café’s operational costs.